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alabama-fire-crackers-recipe

Alabama Fire Crackers

Spicy and savory crackers perfect for snacking.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Snack
Cuisine: American
Servings: 10 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb Saltine Crackers about 4 sleeves
  • 1 cup Canola Oil
  • 1 package Ranch Dressing Mix 1 oz
  • 2 tablespoon Crushed Red Pepper Flakes
  • 1 teaspoon Garlic Powder

Instructions 

  1. 1. Place the crackers in a large Ziploc bag.
  2. 2. In a bowl, mix canola oil, ranch dressing mix, red pepper flakes, and garlic powder.
  3. 3. Pour the mixture over the crackers in the bag. Seal the bag and turn it over several times to coat the crackers.
  4. 4. Let the bag sit for at least an hour, turning it over occasionally to ensure even coating.
  5. 5. Preheat the oven to 250°F (120°C).
  6. 6. Spread the crackers out on a baking sheet and bake for 15 minutes.
  7. 7. Let the crackers cool before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 10g | Saturated Fat: 1g | Sodium: 300mg | Fiber: 1g | Iron: 1mg

Keywords

Crackers, Spicy
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