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chicken-gravy-recipe

Chicken Gravy Recipe

A simple and delicious chicken gravy recipe perfect for any meal.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon Butter
  • 2 tablespoon All-purpose flour
  • 2 cups Chicken broth
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper

Instructions 

  1. Melt the butter in a saucepan over medium heat.
  2. Whisk in the flour and cook for 1-2 minutes until lightly browned.
  3. Gradually whisk in the chicken broth and bring to a simmer.
  4. Season with salt and pepper, and cook until thickened, about 5-7 minutes.
  5. Serve hot over chicken or mashed potatoes.

Nutritional Value

Calories: 100kcal | Carbohydrates: 5g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 600mg | Potassium: 50mg | Vitamin A: 100IU | Calcium: 10mg | Iron: 0.5mg

Keywords

Chicken, Comfort Food, Gravy
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