Go Back
–+ servings
filipino-avocado-milkshake-recipe

Filipino Avocado Milkshake Recipe

A creamy and refreshing avocado milkshake, perfect for a hot day.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Filipino
Servings: 2 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 ripe avocados peeled and pitted
  • 1 cup milk
  • 2 tablespoon sugar adjust to taste
  • 1 cup ice cubes

Instructions 

  1. 1. Combine avocados, milk, sugar, and ice cubes in a blender.
  2. 2. Blend until smooth and creamy.
  3. 3. Taste and adjust sweetness if necessary.
  4. 4. Pour into glasses and serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 60mg | Potassium: 700mg | Fiber: 7g | Sugar: 20g | Vitamin A: 150IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 1mg

Keywords

Avocado Milkshake
Tried this recipe?Let us know how it was!