Habanero Hot Sauce Recipe
This fiery habanero hot sauce is perfect for adding a spicy kick to your dishes. Simple to make and packed with flavor.
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Main Ingredients
- 10 pieces Habanero Peppers stems removed
- 1 cup White Vinegar
- 1 cup Water
- 1 teaspoon Salt
- 2 cloves Garlic minced
1. Combine all ingredients in a saucepan over medium heat.
2. Bring to a boil, then reduce heat and simmer for 10 minutes.
3. Remove from heat and let cool slightly.
4. Transfer to a blender and blend until smooth.
5. Pour into a sterilized bottle and store in the refrigerator.
Calories: 10kcal | Carbohydrates: 2g | Sodium: 200mg | Potassium: 50mg | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 10mg
Habanero, Hot Sauce, Spicy