Miso Sesame Dressing Recipe
This Miso Sesame Dressing is a quick and easy way to add a burst of flavor to your salads and dishes.
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Main Ingredients
- 2 tablespoon White Miso Paste
- 2 tablespoon Rice Vinegar
- 1 tablespoon Soy Sauce
- 1 tablespoon Sesame Oil
- 1 tablespoon Honey
- 1 tablespoon Toasted Sesame Seeds
- 1 clove Garlic, minced
In a bowl, whisk together the miso paste, rice vinegar, soy sauce, sesame oil, honey, and minced garlic until smooth.
Add the toasted sesame seeds and mix well.
Taste and adjust seasoning if needed.
Serve immediately or store in the refrigerator for up to one week.
Calories: 100kcal | Carbohydrates: 8g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 50mg | Fiber: 1g | Sugar: 5g | Calcium: 20mg | Iron: 0.5mg