PS Cafe Truffle Shoestring Fries
Delicious truffle-infused shoestring fries, perfect for a snack or side dish.
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Main Ingredients
- 4 cups Shoestring Potatoes
- 2 tablespoons Truffle Oil
- 1 teaspoon Truffle Salt
- 1 cup Parmesan Cheese grated
- 2 tablespoons Parsley chopped
1. Preheat the deep fryer to 350°F (175°C).
2. Fry the shoestring potatoes until golden and crispy, about 3-4 minutes.
3. Drain the fries on paper towels to remove excess oil.
4. In a mixing bowl, toss the fries with truffle oil, truffle salt, grated Parmesan cheese, and chopped parsley.
5. Serve immediately while hot.
Calories: 350kcal | Carbohydrates: 40g | Protein: 7g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 10mg | Sodium: 600mg | Potassium: 500mg | Fiber: 3g | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 1mg
Fries, Shoestring, Truffle