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slow-cooker-buffalo-wings-recipe

Slow Cooker Buffalo Wings Recipe

Easy and delicious buffalo wings made in a slow cooker.
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Preparation Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 lbs Chicken wings
  • 1 cup Buffalo sauce
  • 2 tablespoon Butter melted
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • to taste Salt and pepper

Instructions 

  1. In a mixing bowl, combine buffalo sauce, melted butter, garlic powder, onion powder, and paprika.
  2. Place chicken wings in the slow cooker and pour the sauce mixture over them. Toss to coat.
  3. Cover and cook on low for 4 hours or until wings are tender.
  4. Optional: For crispy wings, transfer cooked wings to a baking sheet and broil in the oven for 5 minutes.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 20g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 80mg | Sodium: 900mg | Potassium: 250mg | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Buffalo Wings, Slow Cooker
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