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southern-turnip-greens-recipe

Southern Turnip Greens Recipe

A classic Southern dish, perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Side Dish
Cuisine: Southern
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 2 lbs Turnip Greens washed and chopped
  • 4 cups Chicken Broth
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black Pepper to taste
  • 1 pc Onion chopped
  • 3 cloves Garlic minced

Instructions 

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onion and cook until translucent, about 5 minutes.
  3. Add minced garlic and cook for another minute.
  4. Add turnip greens, chicken broth, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 45 minutes.
  6. Serve hot.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Sodium: 800mg | Potassium: 500mg | Fiber: 5g | Sugar: 2g | Vitamin A: 3000IU | Vitamin C: 30mg | Calcium: 150mg | Iron: 2mg

Keywords

Southern Cooking, Turnip Greens
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