Go Back
–+ servings
spring-roll-dipping-sauce-recipe

Spring Roll Dipping Sauce Recipe

A simple and delicious dipping sauce perfect for spring rolls.
Print Recipe Pin This
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Asian
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • ¼ cup Soy Sauce
  • 2 tablespoon Rice Vinegar
  • 1 tablespoon Honey
  • 1 teaspoon Sesame Oil
  • 1 clove Garlic, minced
  • 1 teaspoon Fresh Ginger, grated
  • 1 tablespoon Chili Sauce

Instructions 

  1. In a mixing bowl, combine all ingredients.
  2. Whisk until well combined.
  3. Serve immediately or refrigerate for later use.

Nutritional Value

Calories: 50kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Sodium: 500mg | Potassium: 50mg | Sugar: 5g | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Dipping Sauce
Tried this recipe?Let us know how it was!