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sweet-dinner-rolls-recipe

Sweet Dinner Rolls Recipe

These sweet dinner rolls are soft, fluffy, and perfect for any meal.
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Preparation Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Course: Side Dish
Cuisine: American
Servings: 12 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup warm milk
  • 2 tablespoon white sugar
  • 2 teaspoon yeast
  • ½ cup butter softened
  • 1 egg
  • 3 cups all-purpose flour
  • 1 teaspoon salt

Instructions 

  1. In a large mixing bowl, combine warm milk, sugar, and yeast. Let it sit for 5 minutes until frothy.
  2. Add softened butter, egg, flour, and salt to the yeast mixture. Mix until a dough forms.
  3. Knead the dough on a floured surface for about 10 minutes until smooth and elastic.
  4. Place the dough in a greased bowl, cover, and let it rise in a warm place for about 1 hour or until doubled in size.
  5. Preheat the oven to 375°F (190°C). Punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball and place on a greased baking sheet.
  6. Cover the rolls and let them rise for another 20 minutes. Bake in the preheated oven for 15-20 minutes or until golden brown.

Nutritional Value

Calories: 150kcal | Carbohydrates: 22g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 4g | Vitamin A: 200IU | Calcium: 30mg | Iron: 1.5mg

Keywords

Dinner Rolls
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