Bread Machine Pizza Dough Recipe
This is a simple and easy pizza dough recipe made using a bread machine. Perfect for homemade pizzas!
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Ingredients
Main Ingredients
- 1 cup Water Warm
- 2 tablespoon Olive Oil
- 3 cup All-purpose Flour
- 1 teaspoon Salt
- 1 teaspoon Sugar
- 2 teaspoon Active Dry Yeast
Instructions
- Add the warm water and olive oil to the bread machine pan.
- Add the flour, salt, sugar, and yeast to the pan.
- Select the dough cycle and start the machine.
- Once the cycle is complete, remove the dough and let it rest for 10 minutes.
- Roll out the dough on a floured surface and use it for your favorite pizza recipe.
Nutritional Value
Calories: 200kcal | Carbohydrates: 40g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 50mg | Fiber: 2g | Sugar: 1g | Calcium: 10mg | Iron: 2mg
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