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    Eggless Strawberry Ice Cream Recipe

    Author: Christopher Hadden
    Published: | Updated:
    Summer Dessert Ideas

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    eggless-strawberry-ice-cream-recipe

    Eggless Strawberry Ice Cream Recipe

    This is a simple and delicious eggless strawberry ice cream recipe.
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    Preparation Time: 15 minutes
    Total Time: 4 hours
    Course: Dessert
    Cuisine: American
    Servings: 4 servings
    Calories: 250 kcal

    Ingredients 

    Main Ingredients

    • 2 cups fresh strawberries hulled and chopped
    • 1 cup heavy cream
    • 1 cup sweetened condensed milk
    • 1 teaspoon vanilla extract

    Instructions 

    1. 1. Blend the strawberries until smooth.
    2. 2. In a large bowl, mix the strawberry puree, heavy cream, sweetened condensed milk, and vanilla extract.
    3. 3. Pour the mixture into a freezer-safe container and freeze for at least 4 hours or until firm.
    4. 4. Scoop and serve.

    Nutritional Value

    Calories: 250kcal | Carbohydrates: 30g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 60mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 40mg | Calcium: 150mg | Iron: 1mg

    Keywords

    Eggless, Ice Cream, Strawberry
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