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    Bacon Wrapped Smokies Recipe

    Author: Christopher Hadden
    Published: | Updated:

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    bacon-wrapped-smokies-recipe

    bacon-wrapped-smokies-recipe

    Bacon Wrapped Smokies

    Delicious bacon-wrapped smokies, perfect for appetizers or snacks.
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    Preparation Time: 15 minutes
    Cook Time: 30 minutes
    Total Time: 45 minutes
    Course: Appetizer
    Cuisine: American
    Servings: 8 servings
    Calories: 150 kcal

    Ingredients 

    Main Ingredients

    • 1 package Little smokies 14 oz package
    • 1 pound Bacon cut into thirds
    • 1 cup Brown sugar

    Instructions 

    1. Preheat oven to 375°F (190°C).
    2. Wrap each smokie with a piece of bacon and secure with a toothpick.
    3. Place the wrapped smokies on a baking sheet.
    4. Sprinkle brown sugar evenly over the smokies.
    5. Bake for 30 minutes or until the bacon is crispy.

    Nutritional Value

    Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 100mg | Sugar: 8g | Calcium: 10mg | Iron: 0.5mg

    Keywords

    Appetizer, Bacon, Smokies
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