Lentil Ham Soup Recipe

A hearty and comforting lentil soup with ham, perfect for a cozy meal.

Preparation Time: 15

Cook Time: 45

Total Time: 1

Course: Main Course

Cuisine: American

Servings: servings

Calories: 250 kcal

1. In a large pot, heat some oil over medium heat. Add the chopped onion and garlic, and sauté until softened.
2. Add the diced ham, carrots, and celery. Cook for a few minutes until the vegetables start to soften.
3. Stir in the lentils, chicken broth, thyme, salt, and pepper. Bring to a boil, then reduce the heat and let it simmer for about 45 minutes, or until the lentils are tender.
4. Adjust seasoning if needed. Serve hot.

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