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    Pork Chops Recipe

    Author: Christopher Hadden
    Published: | Updated:

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    pork-chops-recipe

    Pork Chops Recipe

    A simple and delicious pork chops recipe.
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    Preparation Time: 10 minutes
    Cook Time: 20 minutes
    Total Time: 30 minutes
    Course: Main Course
    Cuisine: American
    Servings: 4 servings
    Calories: 300 kcal

    Ingredients 

    Main Ingredients

    • 4 pieces Pork Chops
    • 1 tablespoon Olive Oil
    • 1 teaspoon Salt
    • 1 teaspoon Black Pepper
    • 2 cloves Garlic minced
    • 1 teaspoon Thyme dried

    Instructions 

    1. 1. Preheat the skillet over medium-high heat.
    2. 2. Rub the pork chops with olive oil, salt, and black pepper.
    3. 3. Add the pork chops to the skillet and cook for 4-5 minutes on each side.
    4. 4. Add minced garlic and thyme to the skillet and cook for another 2 minutes.
    5. 5. Remove the pork chops from the skillet and let them rest for 5 minutes before serving.

    Nutritional Value

    Calories: 300kcal | Carbohydrates: 2g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 400mg | Calcium: 20mg | Iron: 1mg

    Keywords

    Pork Chops
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